Donnafugata, founded in 1983 by Giacomo and Gabriella Rallo, is a family-owned winery and leading example of authentic and sustainable winemaking in Sicily. Donnafugata produces tailor-made wines at the pinnacle of Italian craftsmanship, focused on small, prestigious productions from unique territories and vineyards across the island of Sicily. Their trademark labels illustrate the vibrant, colorful culture and storied history of Sicily in a distinctive and sensual style that makes their wines a natural choice for those drawn to the world of art. Today, Donnafugata is led by Giacomo and Gabriella’s children, Antonio and José Rallo, who represent the fifth generation of Rallo family wine production in Sicily. Donnafugata’s range of wines aims to showcase the extraordinary potential of Sicily, hailing from over 450 hectares of vineyards in Sicily across five estates in Contessa Entellina, Pantelleria, Vittoria, Etna, and Marsala; including the flagship wines Ben Ryé Passito di Pantelleria, Mille e una Notte Sicilia DOC, Fragore Etna Rosso DOC, and Tancredi Terre Siciliane IGT. For more information, visit donnafugata.it.